BREAD BAKER / 麵包師傅 (大/中工/學徒) – French bakery / 法式麵包 / French Brand
Location: Within Hong Kong
- 能（獨立）處理打麵 按版和爐房工作 優先考慮
- 工作時間上午7點 - 下午3點30分
Bread making experience
Experience in French bread is a plus
Ability to follow a production schedule and prioritize tasks
- Ability to visually examine products for quality and freshness
- Ability to follow a recipe
- Bakery or Bread Production experience
- Team Oriented
- Perform all duties related to mixing, dividing, shaping, proofing, and baking bread and bakery products.
- Mix, divide, shape, proof, and bake bread and other bakery products.
- Maintain accurate mix times, temp logs, and production records.
- Prepare, package, weigh, and price bakery products for sale.
- Monitor product quality and freshness and ensure proper rotation or product.
- Maintain a clean and well organized work area.
- Follow and comply with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
- Working hours : 7:00am – 3:30pm
- Monthly incentive Bonus
- Annual performance bonus
- Meal allowance
We provide free job hunting services to job seekers.
Please attach your CV with salary expected to
[email redacted, apply via Jobable]
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JPC Recruiting Services was established in 1990.