- Corporate Communications
- Customer Service
- Inventory Management
Guest Services Officer - Food & Beverage
Location: CN-91-Hong Kong
- You will be responsible to provide an excellent and consistent level of service to your customers.
- Assists with receiving guests in the hotel's restaurants, manages the inventory of the outlet, and assists the service associates whenever necessary.
- Ideally with a relevant degree or diploma in Hospitality or Tourism management.
- Minimum 2 years work experience in hotel operations.
- Good customer service, communications and interpersonal skills are a must.
|Career Level||Junior (less than 3 years)|
|Education Level||Higher Diploma / Associate Degree|