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Food and Beverage Trainee - Management Development Program

Hyatt Hotels

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Job Description

Food and Beverage Trainee - Management Development Program

Location: CN-Hong Kong S.A.R.

  • The Food and Beverage Management Development program is designed for those graduates with the intellectual and academic ability to become part of Hyatt International Operations' management team within the Food and Beverage Division.  It provides them with additional training necessary to take on the responsibilities of a management position and to progress rapidly within the company.
  • The program is designed to encompass both Western and Asian Restaurants and is customised according to each individual's work experience, career aspirations and the company's requirements.


  • The program is open to both internal candidates and graduates who have a relevant degree or diploma in Hospitality or Tourism Management.
  • Well spoken and written English and Cantonese. Mandarin proficiency is essential.
  • Candidates must be able to demonstrate that they are resourceful and a self-starter, making sure that they take ownership for maximising the learning opportunities offered by the program.
  • Good problem solving, communications and interpersonal skills are a must.
Employment TypeFull-time
Education LevelHigher Diploma / Associate Degree
LanguageEnglish, Cantonese, Mandarin (Putonghua)
Hyatt HotelsHospitality, Food and Beverage

1 Harbour Rd, Wan Chai ;18 Hanoi Rd, Tsim Sha Tsui

directions_walk13 mins walk from Wan Chai Station