Chef Commis - Cafe / Sha Tin 18 (Chinese Restaurant) / Events Kitchen (Western)
Location: CN-Hong Kong S.A.R.
You will be responsible to provide an excellent and consistent level of service to your customers.
The Chef Commis is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards
Basic Culinary skills
Good hygiene knowledge