Hyatt Hotels

Chef Commis

Hyatt Hotels
Full Time
Junior (less than 3 years)
Non-specified
English, Cantonese

Job Description

Chef Commis

Location: CN-91-Hong Kong

  • You will be responsible to provide an excellent and consistent level of service to your customers.
  • To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt Hotel Coporation standards.

Qualifications

  • 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.

Technical Skills

  • BASIC