Assistant Manager - Banquet Services

Intermediate (3-6 years)

Technical Skills

  • Chinese Word Processing
  • Microsoft Word

Job Description

Assistant Manager - Banquet Services

Location: Sai Kung


  • To ensure all Banqueting facilities are maintained to the standards required and our guests receive efficient, professional and friendly service at all time
  • To manage all aspects of banquet operation on a daily basis and coordinated special events
  • To work closely with all relevant departments to ensure all furniture and equipment is presented in a timely manner, as per Banquet Event Order and guests requirements
  • To establish and maintain strong relationships with clients, such as corporate, business partners etc.
  • To achieve the monthly and annual personal target and the outlet’s revenue
  • To assist in outlet development and other ad-hoc projects as assigned


  • Diploma holder or above in Hospitality Management or related discipline
  • Minimum 3 years’ experience with supervisory level in Banqueting and Conference trade
  • Ability to work under pressure, prioritizes tasks and meets deadlines
  • Good time management skill and willingness to work flexible shifts and hours
  • Good command of written and spoken English and Chinese, fluent in Mandarin is a plus
  • Proficient in MS Office and Chinese Word Processing

We offer attractive salary & fringe benefits to successful candidate.Please send full resume, current and expected salary, contact number and address to the Human Resources Manager, 81 Tai Chung Hau, Sai Kung, Hong Kong or email to [email redacted, apply via Jobable] 

(Personal data collected will be used for recruitment purpose only) 

Employment TypeFull-time
Career LevelIntermediate (3-6 years)
Education LevelHigher Diploma / Associate Degree
LanguageEnglish, Cantonese, Mandarin (Putonghua)