Food & Beverage Operations Manager

Intermediate (3-6 years)

Technical Skills

  • Training

Job Description

Food & Beverage Operations Manager

Location: Fortress Hill


  • At least 5 years hotel working experience with minimum 3 years at senior managerial position.
  • College degree or equivalent professional hotel training.
  • Sound leadership and a smart decision maker.
  • Positive attitude towards challenge.
  • Initiative to drive business and continuous improvement.
  • Independent & ability to work under pressure.
  • Willing to work for flexible duty hours.
  • Excellent communication skills in both written & spoken Cantonese and English.

Please state clearly your position of interest and apply in confidence with your resume stating your current and expected salary to [email redacted, apply via Jobable].

 We are an equal opportunity employer and welcome applications from all qualified candidates.  The information provided will be treated in strict confidence and used only for consideration of your application for relevant/similar post(s) within Harbour Plaza Hotels & Resorts.  Applicants not hearing from us within 8 weeks from the date of advertisement may consider their applications unsuccessful.  All personal data of unsuccessful applicants will be destroyed after the recruitment exercise when no longer required.

Employment TypeFull-time
Career LevelIntermediate (3-6 years)
Education LevelBachelor
LanguageEnglish, Cantonese
Harbour Plaza Hotels and ResortsHospitality, Food and Beverage

7 Metropolis Drive, Hung Hom

directions_walk17 mins walk from Whampoa Station