Contract Chef (Chinese Cooking/Western Cooking)

Senior (6-10 years)

Job Description

Contract Chef (Chinese Cooking/Western Cooking)

Location: Chief Executive’s Office, Tamar, Hong Kong


Major duties include :
(a) to prepare food and provide cooking service to the Chief Executive, his family and guests;
(b) to provide meals for both official and social functions in Government House, Fanling Lodge and any other places as required;
(c) to assist in designing menus and purchasing food and ingredients; and
(d) to handle daily kitchen operation including food handling, cleaning and maintaining cooking utensils, etc.

(Note: Contract Chef is required to (a) work overtime and irregular hours, including evenings, Saturdays, Sundays and public holidays; (b) wear uniform; and (c) be deployed to work in Government House, Fanling Lodge and any other places as required. This Office may provide staff quarters for the successful candidate.) 

Entry Requirements

Candidates should :
(a) have at least 6 years’ experience in cooking in a large household/establishment in the hospitality/hotel industry;
(b) speak fluent Cantonese and simple English, be able to read and write simple Chinese and English; ability of basic computer word processing is preferred; and
(c) have knowledge/experience in other cuisines or have culinary qualifications is an advantage. 

Enquiry Address

Chief Executive’s Office, Tamar, Hong Kong 

Enquiry Telephone

2878 3390 


$23,130 per month [General Notes (c)] 

Advertising Date


Closing Date(dd/mm/yyyy)

01/12/2016 23:59:00 
Employment TypeFull-time
Career LevelSenior (6-10 years)
Education LevelNon-specified
LanguageEnglish, Cantonese

2 Tim Mei Avenue, Central

directions_walk5 mins walk from Admiralty Station